Extra Virgin Olive Oil
Apple Cider Vinegar, Water
Celtic Salt, Cayenne Pepper
Brazil Nuts, Pepitas, Hemp Seeds, Pine Nuts, or Sunflower Seeds..
Optional, savoury yeast flakes + little onion powder for an even ‘cheesier’ raw vegan pesto. I’ve sprinkled black sesame seeds on top.
Now look how GREEN it is!!! Use more or less of anything until it’s how you love it best. So good with baked sweet potatoes, legumes on toast or organic poached eggs (see breakfast lunch ideas).